Rolled Pork Loin Roast
Our local, Pilton Valley Rolled Pork loin is the supreme pork roasting cut. It is the equivalent of rolled beef sirloin and with a good covering on it, you are able to get some superb crackling – one of the main reasons for eating pork!
A Rolled Pork Loin is the perfect for roasting. You can stuff, stud with herbs or glaze to showcase your roast and accompany it with a homemade gravy or jus.
Read our helpful Meat Guide here to learn how much Meat to order per person.
Our Pork is sourced locally from the Pilton Valley, which supports local a farming family.
All our Meat is Antibiotic Free.