Canadian Maple Pork Steaks Wrapped in Bacon

A surprisingly easy, yet elegant, pork steak wrapped in bacon and cooked to perfection. 

We have wrapped a locally produced, 250g Pork Steak with Award-Winning Bacon and sprinkled with a Canadian Maple Glaze. 

It is so easy to cook:

1. Heat Oven to 180°c
2. Place Canadian Maple Pork Steaks on Baking Tray 
3. Cook for 25 to 30 minutes 
4. Serve with Streamed Greens 
5. Enjoy!