Our Kabana is made from local pork and beef, lightly seasoned and then smoked, by our team of butchers out our Westridge store


Serving Suggestions

Cut into bite-sized chunks and eat cold as an appetiser or snack, often with cubes of cheese and crackers. 


Our Produce is sourced locally, which supports local farmers:

  • Beef is from the Darling Downs 
  • Lamb is from Warwick 
  • Pork is from the Pilton Valley 
  • Chicken is from Mount Cotton 

All our Meat is Antibiotic Free.

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